We bake every morning using simple, honest recipes. Warm loaves and flaky pastries leave the oven daily for neighbours to enjoy.

Handcrafted red velvet sponge with silky cream cheese frosting.

Light vanilla sponge layered with whipped cream and seasonal fruit.

Rich cocoa layers with velvety chocolate ganache.

Creamy cheesecake topped with tart raspberry compote and buttery crust.

Freshly baked each morning with real cocoa and aromatic espresso.

Made daily with seasonal berries and light vanilla buttercream.
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Mon - Sat: 8.00 am - 9.00 pm
Opening hours